Sensenet FREE Webinar on “Insights into GC-Sniffing analysis, Case studies and applications”
We use state-of-the-art analytical methods, combined with trained human assessors to determine the molecular origin of odours and which are the relevant volatile compounds.
Understanding the chemical origin of the characteristic odour of a product or material is key to improving it sensory.
ODOR REMOVAL The deodorization process consists of a steam stripping unit that uses the effect of partial pressure to devolatilize the organics from the plastic. Shredded plastics leaving the washing line enter to the deodorization Read more…
Our expert Charlotte Tournier will be present next week at the SEPAWA congress which will be held from October 27 to 28 in Berlin. She will talk to you again about Naturalness during an oral Read more…
The 10th European Conference on Sensory and Consumer Research will take place from 13 to 16 September 2022 in Tuku, Finland. EuroSense is a successful event, gathering sensory and consumer researchers, both academics and from Read more…
